Eulàlia Sirvent, XixoVic’s third generation, wins the award for best ice lolly with raspberry, passion fruit and apricot infused with thyme and chamomile.
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A quick and easy way to shop: load your wristband, choose what you fancy and enjoy your ice cream.
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A day organised by Xixovic and XICS Torroners Catalans celebrating the Marcona almond, a key ingredient in nougat.
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The Barcelona Chamber of Commerce recognises 75 years of Xixovic. Thank you to all the customers who have made it possible.
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The article about Xixovic published by El 9 Nou on 14 June 2019.
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